Pieces of glass and strands of hair are examples of what type of hazard?

Study for the Food Protection Manager Test. Utilize flashcards and multiple choice questions with detailed explanations. Ensure you’re prepared for your certification exam!

Pieces of glass and strands of hair are classified as physical hazards. This type of hazard pertains to foreign objects that can inadvertently contaminate food and pose a threat to safety. Physical hazards can result from various sources, including broken equipment, improper food handling, or inadequate employee grooming practices.

In the case of glass, it can break from dishes, drinkware, or other kitchen gear and create a risk of injury or harm if ingested. Hair strands, while they may seem less dangerous, can also lead to contamination of food products, introducing an element that can compromise the integrity and safety of the food consumed.

The other categories of hazards are distinct in nature. Chemical hazards involve harmful substances that can contaminate food, such as cleaning agents or pesticides. Biological hazards include pathogens like bacteria and viruses that can cause foodborne illnesses. Environmental hazards are factors like weather or natural disasters that can affect food safety but do not directly pertain to physical substances found in food. Thus, identifying glass and hair as physical hazards is critical for ensuring food safety protocols are enforced in any food establishment.

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